Perfect for breakfast, snack-time, or dessert, this moist pumpkin bread will fill your home with its tantalizing smell and delight everyone who eats it!
Award-Winning Chocolate Chip Pumpkin Bread
3 cups sugar
1 cup vegetable oil (can also use mild-tasting olive oil or melted butter)
16 oz. can unsweetened pumpkin
3 1/2 cups flour
2 teaspoons salt
2 teaspoons baking soda